Everyone knows that cream cheese wontons are highly addictive. Now you can make one of your favorite take-out orders at home.

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Crab Rangoon

Baked Cream Cheese Wontons - No one would ever believe that these crisp, creamy wontons are actually baked, not fried! And they're so easy to make!

Cream Cheese Wontons | Cream cheese wontons are a quick and easy appetizer. This Asian inspired hors d'oeuvre is a crowd pleaser because its creamy, cheesy and crunchy.

The best, easiest & super crispy crab rangoon or cream cheese wonton recipe EVER. Quick, fool-proof, a zillion times better than Chinese takeout |

Ravioli, Three Ways: Spinach, First, let’s concentrate on the filling: throw some ricotta into a bowl with some grated Parmesan, Crack in an egg and sprinkle in some salt and pepper. Stir it all together and set it aside for a minute.

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Creamy on the inside and crispy on the outside, these cream cheese-stuffed bites are a guaranteed crowd-pleaser!

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How to make cream cheese wontons.

Crab Rangoon or Cheese wonton is one of the Chinese takeout favorites. These crispy and creamy appetizers are easy to make to a guarantee crowd pleaser!

Crab Rangoon I have made these. Only difference I have pinched all for corners together, the way you usually see them in a restaurant. Eating them while they are hot and crispy on the outside and creamy on the inside is fantastic.

pineapple cream cheese wontons

Ree Drummond - Pumpkin Ravioli Recipe (using Wonton Wrappers as pasta)

Appetizer: Cream Cheese Wontons - Pioneer Women | Pins For Your Health