Best authentic easiest mongolian beef - Mongolian beef is an easy and fast 15-minute stir-fry recipe with tender beef slices and a bold sticky sauce with a hint of spiciness. It's served with steamed rice or noodles.
General Tso's Chicken - Sweet and spicy and better than take-out!
Every Thanksgiving my husband begs for this Spicy Southern Hot Corn! This sassy Southern-style recipe has been part of our holiday meal tradition for years and doubles as a side dish AND a dip!
Easy Crispy Mongolian Beef - This Mongolian Beef recipe is super easy to make and uses simple, readily available ingredients! Whip this up in under 20 minutes and have the perfect mid-week dinner meal! | ScrambledChefs.com
Mongolian Beef | Mongolian beef is such a classic and delicious Asian dish... and easy to make at home! In just 30 minutes you'll have an incredible meal! | http://thechunkychef.com
Mongolian Beef ~ Easy to make in just 30 minutes, crispy, sweet and full of garlic and ginger flavors you love from your favorite Chinese restaurant.
You will NEVER need to order takeout Mongolian Beef again with this stir fry of tender beef saturated in the most-lick-the-plate delicious, multidimensional sauce ever – all in a quick and easy stir fry! #mongolianbeef #stirfry #chinesefood #takeoutrecipes
A delicious Skinny Slow Cooker General Tso's Chicken coated in a sweet, savory and spicy sauce that is even better than your local takeout restaurant! Best of all, it's full of authentic flavors and super easy to make with just 15 minutes of prep time. Skip that takeout menu! This is so much better and healthier! With gluten free and paleo friendly options.
Mongolian Beef that's easy to make in just 30 minutes, crispy, sweet and full of garlic and ginger flavors you love from your favorite Chinese restaurant.
You only need 5 ingredients and about 10 minutes to pull together an easy BEEF TERIYAKI SKILLET dinner that's perfect for busy weeknights!
1 1/2 lb Flank steak. 1 cup Bell peppers. 1 head Broccoli. 1/2 tsp Chili paste or chili flakes. 3 cloves Garlic. 1/4 tsp Ginger, fresh. 3 Green onions. 1/2 cup Water chestnuts. 1/2 cup Hoisin sauce. 1/3 cup Soy sauce, low sodium. 1/4 cup Brown sugar. 3 tbsp Cornstarch. 2 tbsp Rice wine vinegar. 3 tbsp Vegetable oil. 1/2 cup Water.