Author – Speaker – Historian
Projects
Where food, history and culture meet. Essays, books, and talks that connect our kitchen to living heritage
As seen in NYT
As seen in GOURMET
As seen in SAVEUR
As seen in Eating Well
As heard in NPR
Ready for Publication
Cyprus Project
A deep dive into the culinary heritage of Cyprus-recipes, field notes, and photography from the forthcoming book. Explore essays, behind-the-scenes shoots, and research highlights.
Voices from the Bean Patch: An Heirloom Bean Sampler
An exploration of folklore, memory, and the quiet narratives rooted in the garden. Through beans and the traditions surrounding them, this work uncovers stories that connect land, people, and the unseen threads of cultural heritage.
For further inquiries, please contact the author.
Book in Progress
Book in Progress
The Big Twist: The Pretzel from Pagan Votive to Snack Food Icon
This is a work in progress: subvention funds are needed to finish this book.
For further inquiries, please contact the author
Photography
Get essays, interviews, and event updates
Occasional notes from William – no spam, just good food and history